Chefchaouen Sunset

Beldia, the Endangered Moroccan Landrace

Moroccans farmers all across the Rif mountains have been using the Moroccan landrace for making hashish for the last 6 decades. Morocco has been the world’s leading producer of hashish since the 1980’s. Whether in an Amsterdam coffee shop, in a major western European city or during a trip to Morocco, most hashish enthusiasts have come across that blonde chocolaty  Moroccan resin. Today however, the variety of cannabis used for making the famous Moroccan hash is in great danger of extinction.

Morocco's Rich Kif History

Moroccan Sesbi Pipe

What is kif?

Moroccans started producing hashish in Morocco in the late 1960’s following an increasing demand from the west.

Morocco is part of the traditional hippy trail of the 1960’s and 1970’s. Hippies coming from the western world may have helped modernize the Moroccan cannabis industry. They introduced the sieved hashish making process. Before that, Moroccans did not export much cannabis. They would only consume Kif and Majoun. Kif is a Moroccan Arabic word to describe the dried cannabis flowers (Marijuana). Kif is also the name  of the traditional local landrace strain. Majoun resembles a pastry ball and contains various ingredients such as dried fruits, nuts, honey and of course, kif. Majoun or Majun is an ancestral Moroccan confection.

The sale of kif in tobacco stalls was legal under the French and Spanish Colonial governments up until the independence of Morocco in 1956.

Moroccan Sesbi Pipe

First cannabis plants in the Rif

The first cannabis seeds have probably been brought to Morocco from central Asia by the Phoenicians around 1000 BC.
Around that period, Phoenicians were building trading posts along the Mediterranean see. These people were notorious conquerors, outstanding sailors as well as cannabis enthusiasts.
According to other sources, the introduction of cannabis appeared later in the Rif region, during the Arab invasions. However, by all accounts, kif has been grown in the Rif for at least 1000 years! This is more than enough time for a cultivated plant to adapt to its environment. Over the centuries the plant developed some specific characteristics.

A Complicated Genetic Makeup

It is very complicated if not impossible to know the genetic makeup of the Moroccan Beldia. However, it is likely to be a hybrid between middle eastern strains such as Lebanese, Syrian and Iranian landraces and South European Hemp varieties. That would  explain why Kif plants have very narrow leaflets and produce relatively high levels of CBD. This cultivar also produces long fibrous stems and small resin glands which are very common features among hemp varieties. Of course the hybridization would have occurred several hundred years ago. Therefore, we can say that the Moroccan Beldia is a true landrace.

Moroccan Landrace Plant

Harsh Growing Conditions

The Riffians traditionally cultivate kif at high elevations in the remote northern Moroccan mountains. The area of Morocco that receives the most rainfall.

Over the centuries, kif has had to adapt to a gradual desertification process. Because summers have become dryer and dryer, it has become increasingly more difficult for the kif to keep growing and flowering until fall without much water.

Most cannabis plants usually enter into flowering around August, when the day length starts decreasing rapidly. However, Moroccan kif starts flowering as early as the end of May. In other words, kif plants enter into flowering despite the fact that the days are still getting longer, lengthening towards the summer solstice of June 21st.

Natural Adaptation To The Environment

Over the centuries, kif plants have adapted to a summer with less and less rainfall becoming Quasi auto-flowering. The only other auto-flowering cannabis strains come from cannabis ruderalis. It is a low-thc Cannabis species originating from Eastern Europe and Central Asia. Cannabis Ruderalis flowers early because the Estern European summer is short and fall season is to cold for the plants to fully mature. Likewise, Kif has gradually started flowering earlier because the end of summer and early fall are too dry for the plant to survive. It is not an auto-flowering variety per say but it requires much shorter dark periods than most cannabis strains in order to enter its flowering stage. The Moroccan Beldia is therefore a semi-autoflowering variety.

Working with Mother Nature

The Moroccan Landrace called Beldia by the locals is therefore an extremely fast-flowering Sativa. Its seeds are beige, small to medium. They can be stripeless  or have a few stripes. Many kif seeds appear stripeless because these were collected from the hash sieve. During the hash-making process, the outer seed coats peel off, hence the stripeless appearance.

Moroccan Kif has also adapted to hot and dry weather thanks to Moroccan cultivators. Over time, its leaves have become narrower thus reducing its water requirements.

Likewise, the traditional Moroccan cultivar has been able to adapt to growing in a poor soil without much amendment. Therefore, the Belia can thrive in a poor soil and requires much less fertilizer than most cannabis strains.

Riffian farmers have made this adaptation possible by working hand in hand with nature and selecting the plants that were the most suitable for  these conditions. It was a slow, gradual selection process that gave the Moroccan Landrace its unique characteristics, smell, taste and effects.

Beldia Field In Ketama

Kif field near Ketama, Al Hoceima Province, 1985. Photo by Musigny23.

Play Video about Moroccan Landrace History

Old Moroccan Landrace vs Modern Kif

Because of the high demand for Moroccan hashish, especially from Europe, the way Riffians cultivate cannabis has changed drastically.

The traditional kif used to be grown for its fine flowers. Farmers would only grow a few kif plants for their personal consumption alongside other crops. They used to be able to take great care of their small cannabis plot and therefore save seeds from their best plants for the next year. This is why the traditional Moroccan landrace is a beautiful sativa with many branches and a sweet honey smell with hints of mint.

However, modern Moroccan kif plants also have the genetic potential to produce some very high quality flowers.
But only a thorough breeding program over many generations could bring back the original kif varieties from before the 1960’s.

The Old Ways

Although Moroccans have only been making hashish for about 50 years, kif has been around for a long time! Moroccans used to smoke the marijuana (Kif) mixed with tobacco with a sebsi pipe (A long wooden pipe with a narrow clay bowl and a fine metal screen).

Berbers have inhabited the rif region for over 10.000 years. Over time, they have developed a sophisticated agricultural society. Berbers are divided into many ethnic groups including the Riffians. One of the berber groups that settled in the Rif region, a mountainous area of Northern Morocco.

A thousand years ago, the rif was a lot greener and rainfall was much more abundant which allowed Berber peoples to develop fairly elaborate agricultural techniques. Riffians traditionally cultivate kif at the high elevations of the remote northern Moroccan mountains. 

On August 12th, This Beldia is almost ready to be harvested. 

A New Hashish Industry

Today, Moroccan kif looks nothing like it did 50 years ago. Most plants are shorter, produce smaller lateral branches and fewer resin glands compared to their Riffian ancestors. Many modern hybrids are now growing throughout the Rif but these are not to be confused with the kif.

Modern Agricultural Practices

Today’s kif plants produce poorer quality flowers due to 3 major factors:

1)The cultivation methods: The plants grow too close to each other, receive chemical fertilizer, farmers harvest them too soon and sun-dry them.
2)Lack of selective breeding: Moroccan farmers no longer keep the seeds from the plants with the most desirable traits. Nowadays, they often mix all the plants together to make sift-hash and collect the seeds after sieving.
3)Cross-pollination: Pollen from foreign varieties as well as hybrid strains has mixed with the local kif.

An Endangered Landrace Strain

Not only did the Moroccan landrace decrease in quality and potency, it became rare. Because of modern growers lured by profits, the landrace itself is now disappearing from the Rif. Before the introduction of foreign genetics, the hash produced in Morocco had high levels of CBD. It was usually a 3 to 1 ration with 3 parts THC for one part CBD. Its sweet minty taste was also unmistakable. The Beldia Hash typically produces  mild cerebral effects accompanied by a relaxing sensation. Nowadays this hash has become rare. Therefore, the demand for traditional Beldia Hash has increased. 

Traditional Beldia Hash From Ketama

Traditional Beldia Hash from Ketama, 1985. Photo by Musigny23.

Introduction Of Foreign genetics

In the 1980’s, cannabis tourists brought seeds of other varieties as they were traveling. Later, in the 1990’s, Moroccan growers started going to Afghanistan and Pakistan to bring back some Indica seeds that would produce more resin as well as more THC. Of course, many Riffian farmers do not bother removing the male plants so huge amounts of pollen fly all across the Mountains and most female plants are fully seeded comes harvest time.
Today, more and more cannabis farmer are importing genetics from European and American seedbanks. These are hybrid seeds for the most part. 

Unsustainable Agriculture

Although they generally produce higher yields and quality resins, hybrids are not well adapted to the Moroccan climate. They flower late and require a lot a water. Unlike kif plants, it is not possible to grow modern hybrids in the Rif without a constant irrigation. This can eventually become a serious problem for Morocco where water is very scarce.

Landrace Preservation

Because of the cross-pollination across the Rif and the international pressure to cultivate higher THC and smellier strains, the areas where traditional kif grows are few and far between.
Modern Hybrids In The Rif

Modern hybrids quickly replacing the kif landrace throughout the Rif

The Beldia’s cultivation areas are shrinking year after year. Kif plants are very different from most cannabis plants. They can grow almost without water and need very little fertilizer to thrive. Their terpene profile and chemical makeup are unique. It is therefore paramount for seed breeders and growers around the world to save and preserve the Kif landrace seeds. There isn’t much time left before the genetics are lost forever.

20 thoughts on “Beldia, the Endangered Moroccan Landrace”

  1. I’ve seen another landrace from Morocco called Ketama which is more of the Indica type though it still appeared before the introduction of Afghan and Pakistani Indicas. It was propogated by the landrace team from lineage that came from seeds collected from the region of Ketama in Morocco during the 70’s. May you please clarify.

    1. Hello Matt and thank you for your comment.

      That is very surprising because the Rif is a relatively small area and there is only one main landrace strain there, the Beldia.
      In this old documentary that was filmed in Ketama, you can clearly see that the local landrace has long internodes, with narrow leaflets and wispy buds: .

      On top of that, Robert Connel Clarke talks about the Moroccan Landrace in his book “Hashish” and he also described it as a Sativa/NLD looking plant.

      Has that Indica strain from Morocco been tested? ACE seeds also sells Beldia seeds from near Ketama and they also describe it as a Sativa looking plant.



      1. So is the “Ketama” sold by World of Seeds not a real heirloom one hundred percent indica from the Ketama region? I’m currently growing one outdoors and it just went into flower here in northern Mexico.

        1. Hola Xicox,

          I could not tell. I have no idea since we have never tried it out. However, the Beldia is definitely not an Indica and it usually starts flowering in late May/June in the northern hemisphere.

          Have a great day,

          The Khalifa team

  2. No shipping to the U.S.? I’m so sad right now. I want to give you some business but don’t know anyone in Europe to ship it to. Hope that changes soon. I love what you are doing. Cheers.

    1. Hi Charles, thank you so much for the kind words. Unfortunately people have to have a shipping address in Europe/the UK/Switzerland to order seeds on the website. However, we will soon work with other retailers that can sell to the USA/Canada via their website. Cheers, Al

  3. You are one of the very few that uses the word ‘kif’ correctly. I lived in Maroc for some years staring in the ’60s, and smoked a lot if kif and hash. Kif is just the general word for ‘marijuana, period. Americans get these cockeyed ideas about foreign words – usually taking a word to mean something very specific, when in fact it’s a general term.
    Some say kif or kief (cringe) is only the trichromes of the plant – how they got this idea, I don’t know. Even Wikipedia regurgitates this bull.
    Other examples:
    Panini – wrongly used plural of panino which means just ‘sandwich on a roll’ A mcdonald’s hamburger is a panino, so is a hot dog. It literally means ‘small bread’ or a roll.
    Chai – General word for tea. Americans think it’s spiced tea with milk – wrong – it’s any kind of tea
    Gelato – supposed to be a certain kind of ice cream – bzzt – it’s ANYkind of ice cream, even a factory made ice cream bar. Literally means ‘frozen’
    I could go on and on, it’s a pet peeve of mine. But when I see MJ smokers getting all uppity about the meaning of kif, it makes me cringe.

    1. Hello Bacucco,

      Thank you very much for taking the time to post a comment.
      Yes indeed, in Morocco Kif means weed. It mostly describes the dried Beldia flowers grown traditionally as they have other names for modern strains.

      That is very true. The same thing is happening to other language as well however. For instance, most people in France say “mail” instead of “email” or “relooking” instead of “makeover” also the word “cake” only describes one specific kind of cake in France.
      It’s probably an global phenomenon… lol


      The Khalifa Team

  4. My Beldia seeds are off to a great start, I’m fortunate to live where it’s legal to grow, and at a latitude and elevation not too different from where this strain originated. Can you comment on the climate, latitude, and elevation where you breed your seedstock? Also, how tall do these plants get? Lastly, are they affected by photoperiod at all? When sexing them, I hope to keep the males in a longer dark period to harvest pollen before the females start to flower.

    Thank you!

    1. Hello Todd,

      That’s great! If the climate and growing conditions are similar to where the strain originated then the plants should be ready for the chop at the beginning of August, mid August at the latest. The plants’ final height is usually around 5ft but it also depends on the phenos and growing conditions.
      The photoperiod does affect the Beldia by making the plants flower a bit sooner though they will flower no matter what.


      The Khalifa team

    1. Hey Doctor Myco!

      You can definitely top them off as they will respond well to it. However, when growing Beldia the traditional way (In a crowded field), it’s better to leave them untouched.


  5. I spent about 5 months in Morocco in the early ’70s, mostly supporting myself by buying hash in Tangiers and reselling it in smaller amounts to foreign visitors in Marrakesh. I used to buy kif every few days in small newspaper wrapped packets from local ambulatory street sellers in the places I stayed, Tangiers, Marrakesh, and Essaouira. It came in little branches (as I recall) and needed to be chopped up for smoking. Also included in the packet was a leaf of dark tobacco, which was one of essential ingredients for kif as I knew it, making up perhaps 5% of the total blend. Pipes were sold in the marketplaces in the towns I mentioned for about 3 to 5 dirham (US $0.60 to $1.00) and the clay bowls for (I think) $0.05 each. A bowl would last for quite a while before it broke and would require some cleaning from time to time. Heating it in a hot oven did a thorough clean, burning out the old tars. That’s what I did with them, anyway. The bowls were of a size that gave one or two inhalations, not held down very long because of the tobacco (my experience), and the trick was to not let the spent kif stop burning entirely and to quickly blow out the ash with a good puff of air so as to not leave any residue in the bowl.

    I think the packets cost a dollar or so, probably weighing about 1/2 ounce. In Tangiers, I paid about $40/kilo for hash, probably not of the highest quality from a family I met somehow who probably had relatives in the mountains. In Marrakesh, I’d sell it a gram or two or five at a time for (I think) about $2/gm. Not at all a way to get rich, but the hotel I stayed at only charged a dollar a night and I could cook food in a charcoal brazier on the tile floor. Also, prepared food in the market was very cheap. At night the Djemaal El Fna square would be lit up with the petrol lanterns each little outdoor restaurant would set up each afternoon. Wonderful simple vegetarian food and lamb brochettes were also available. I suppose things are a bit different now: I haven’t been back.

    1. Thanks a lot for sharing your story and for documenting how things were back in the 70’s in Morocco!
      Some locals still enjoy smoking kif with a pipe today but many things have changed since then, that’s for certain.

      The Khalifa team

  6. Purple Palm Tree Delight

    Hello Al & Team Khalifa!

    What would be an ideal soil container size for fem Beldia indoors. How long to veg in a Sea of Green type of setting, the strain is ideal for SOG, right? What would be ideal light schedule for Beldia, is 20/4 in veg too much? Or should I go with typical 18/6 ? Is 12/12 in flowering too little? Beldia is a semiautoflower, so is there a problem flowering them with lets say 16/8 ? All help welcome. Keep up the great work!

    1. Hello Purple Palm Tree,
      Thanks for your comment.

      The Beldia thrives in a relatively poor soil, therefore a “Light” potting soil mix such as Biobizz lightmix would be ideal.
      Container size and veg time depend on your available space and how big you want the plants to get.
      Yes, the Beldia is perfect for SOG setups.
      20/4 isn’t too much tho 18/6 will do. 12/12 is great for flowering although 13/11 will also work well.
      With a 16/8 light cycle, there’s no way to predict exactly when the plants will start flowering (They are semi-auto not full auto) and they might end up being very tall.

      Thanks a lot for the support!
      The Khalifa team

  7. On my second lot of beldia and used biobizz light mix both times with good results. 18/6 both times, first time switched 12/12 fairly early, second time vegged a bit longer and it did start to auto flower (maybe at 6-7ish weeks). I used this as a cue to switch to 12/12. Really rewarding strain, I love how the smell and flavour elvoves as it cures.

    1. Hello Overdrive and thanks for the great feedback!

      Biobizz light mix is perfect for the Beldia since it isn’t too rich.
      Absolutely, the aromas and very unique and the smell changes a lot after harvesting and curing the flowers.

      Kind regards,
      The Khalifa team

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